FSN 529 - Food Microbiology Laboratory

This course contains a series of experiments to allow students to perform and observe fundamental principles and practices of food microbiology. Students will work in the lab to execute the exact procedure utilized by the USDA/FDA for the detection and enumeration of microorganisms in food. FSN 439 and 529 cannot both be taken for credit/

Prerequisites & Notes
Corequisites: FSN 528

Prerequisites: BMB 305

Credits: 2