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Oct 08, 2024
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2022-2023 Graduate Catalog [ARCHIVED CATALOG]
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FSN 586 - Sensory and Consumer Science Applications Assessment of food behaviors and emotions, satiety, purchase intent, and other factors related to food selection. Online class with scheduled synchronous discussions. FSN 585 and FSN 524 are recommended.
Prerequisites & Notes Graduate status or instructor permission
Credits: 3
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