Graduate Courses

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English
	• ENG 555 - Literature of the Enlightenment
	• ENG 556 - English Romanticism
	• ENG 557 - Victorian Literature
	• ENG 558 - Modern British Literature
	• ENG 570 - Critical Theory
	• ENG 579 - The Theory of Composition
	• ENG 580 - Topics in Poetry and Poetics
	• ENG 606 - Rhetorical Theory
	• ENG 649 - Seminar in Modernist and Postmodernist American Poetry
	• ENG 693 - Teaching College Composition
	• ENG 697 - Independent Reading/Writing
	• ENG 699 - Graduate Thesis
English as a Second Language
	• ELL 470 - The Teaching of English As A Second Language
	• ELL 475 - Curriculum Development in English As A Second Language/English as A Foreign Language Contexts
	• ELL 480 - Testing and Assessment in English As A Second Language/English as A Foreign Language Contexts
	• ELL 485 - Applied Linguistics and Second Language Acquisition Principles for ESL/EFL Teachers
	• ELL 491 - Multiculturalism and Diversity for ESL/EFL Contexts
	• IEI 490 - Topics in Teaching English As A Second Language
	• IEI 497 - Independent Study
	• IEI 570 - The Teaching of English as a Second Language
	• IEI 575 - Curriculum Development in English as a Second Language/English as a Foreign Language Contexts
	• IEI 580 - Testing and Assessment in English as a Second Language and English as a Foreign Langusge Contexts
	• IEI 585 - Applied Linguistics and Second Language Acquisition Principles for ESL/EFL Teachers
	• IEI 590 - Advanced Topics in ESL/EFL
	• IEI 597 - Advanced Independent Study in ESL/EFL
Food Science and Nutrition
	• FSN 401 - Community Nutrition
	• FSN 410 - Human Nutrition and Metabolism
	• FSN 412 - Applied Clinical Nutrition
	• FSN 420 - Medical Nutrition Therapy
	• FSN 430 - Counseling and Diet Therapy
	• FSN 436 - Food Law
	• FSN 438 - Food Microbiology
	• FSN 440 - Utilization of Aquatic Food Resources
	• FSN 450 - Food Biotechnology
	• FSN 482 - Food Chemistry
	• FSN 483 - Food Chemistry Laboratory
	• FSN 489 - Senior Project in Food Science and Human Nutrition
	• FSN 501 - Advanced Human Nutrition
	• FSN 502 - Food Preservation
	• FSN 510 - Trace Minerals
	• FSN 512 - Hazard Analysis Critical Control Points
	• FSN 514 - Principles of Thermal Processing
	• FSN 520 - Food Product Development
	• FSN 522 - Osteoporosis
	• FSN 524 - Research Methods and Biostatistical Techniques
	• FSN 530 - Complementary Nutrition Practices
	• FSN 540 - Advanced Clinical Topics
	• FSN 571 - Technical Presentations
	• FSN 581 - Problems in Food Science and Human Nutrition
	• FSN 584 - Lipids in Health and Disease
	• FSN 585 - Sensory Evaluation of Foods
	• FSN 587 - Food Analysis
	• FSN 603 - Nutrients and Food Processing
	• FSN 605 - Nutritional Assessment
	• FSN 650 - Dietetic Internship Orientation I
	• FSN 651 - Dietetic Internship Orientation II
	• FSN 652 - Dietetic Internship Evaluation
	• FSN 671 - Advanced Graduate Seminar
	• FSN 681 - Dietetic Supervised Practice
	• FSN 699 - Graduate Thesis
Forest Ecosystem Science
	• FES 407 - Forest Ecology
	• FES 408 - Silviculture
	• FES 409 - Forest Ecology and Silviculture Field Laboratory
	• FES 416 - Functional Structure of Woody Plants
	• FES 435 - Managing Forest Succession
	• FES 508 - The Industrial Spruce-Fir Ecosystem
	• FES 519 - Functional Structure of Woody Plants
	• FES 520 - Developmental Physiology of Woody Plants
	• FES 521 - Research Methods in Forest Resources
	• FES 535 - Managing Forest Succession
	• FES 536 - Forest Stand Dynamics
	• FES 541 - Disturbance Ecology of Forest Ecosystems
	• FES 607 - Silviculture Problems
	• FES 615 - Forest Biology Problems
	• FES 620 - Forestry Seminar
	• FES 699 - Graduate Thesis
Forest Engineering
	• FSC 401 - Timber Harvesting
	• FSC 405 - Timber Appraisal and Acquisition
	• FSC 408 - Forest Operations Planning and Analysis
	• FSC 699 - Graduate Thesis
Forestry
	• FTY 410 - Artificial Regeneration
	• FTY 415 - Forest Genetics
	• FTY 430 - Urban and Community Forestry
	• FTY 444 - Forest Resources Economics
	• FTY 446 - Forest Resources Policy
	• FTY 456 - Advanced Forest Biometry
	• FTY 457 - Forest Watershed Management
	• FTY 476 - Forest Management I
	• FTY 477 - Forest Management II
	• FTY 480 - Applied Geographic Information Systems
	• FTY 511 - Scale in Forest Ecology and Management
	• FTY 532 - Forest Influences
	• FTY 540 - Forest Products Marketing
	• FTY 601 - Forest Mensuration Problems
	• FTY 603 - Forest Management Problems
	• FTY 609 - Remote Sensing Problems
	• FTY 611 - Research Problems in Forest Economics
	• FTY 617 - Forest Policy Problems
	• FTY 690 - Master of Forestry Project
	• FTY 699 - Graduate Thesis

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