Apr 19, 2024  
2018-2019 Graduate Catalog 
    
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2018-2019 Graduate Catalog [ARCHIVED CATALOG]

FSN 587 - Food Analysis

Nutrient composition, residues and natural toxicants, with emphasis on the use of GC and HPLC.

Prerequisites & Notes
BMB 322 or FSN 582 or permission.

Credits: 3