Aug 18, 2019  
2002-2003 Graduate Catalog 
    
2002-2003 Graduate Catalog [ARCHIVED CATALOG]

Graduate Courses


 

English

   •  ENG 417 - Advanced Professional Writing
   •  ENG 418 - Topics in Professional Writing
   •  ENG 429 - Topics in Literature
   •  ENG 430 - Topics in European Literature
   •  ENG 435 - The Bible and Near Eastern Literature: A Multicultural Perspective
   •  ENG 436 - Topics in Canadian Literature
   •  ENG 440 - Major American Writers
   •  ENG 442 - Native American Literature
   •  ENG 443 - The American Romantics
   •  ENG 444 - Contemporary American Fiction
   •  ENG 445 - The American Novel
   •  ENG 446 - American Poetry
   •  ENG 447 - American Drama
   •  ENG 449 - Contemporary American Poetry
   •  ENG 450 - Cultural Borderlands in Contemporary American Literature
   •  ENG 451 - Chaucer and Medieval Literature
   •  ENG 453 - The Works of Shakespeare
   •  ENG 454 - Elizabethan and Seventeenth Century Lyric and Narrative Poetry
   •  ENG 455 - Eighteenth-Century Fiction, Satire, and Poetry
   •  ENG 456 - The English Romantics
   •  ENG 457 - Victorian Literature and Culture
   •  ENG 458 - British Modernism
   •  ENG 459 - Contemporary British Literature
   •  ENG 460 - Major British Authors
   •  ENG 465 - The English Novel
   •  ENG 467 - British Drama
   •  ENG 470 - Topics in Literary Theory and Criticism
   •  ENG 471 - Feminist Literary Criticism
   •  ENG 472 - English Language and Writing for the Secondary School
   •  ENG 476 - History of the English Language
   •  ENG 477 - Modern Grammar
   •  ENG 480 - Topics in Film
   •  ENG 481 - Topics in Women’s Literature
   •  ENG 490 - Senior Seminar in Literature
   •  ENG 500 - Introduction to Graduate Study of Literature
   •  ENG 505 - Creative Writing Workshop
   •  ENG 529 - Studies in Literature
   •  ENG 536 - Studies in Canadian Literature
   •  ENG 541 - American Literature from Colonial Through Romantic
   •  ENG 542 - Studies in Multicultural American Literature
   •  ENG 545 - American Realism and Naturalism
   •  ENG 546 - Modern American Literature
   •  ENG 549 - Studies in Women’s Literature
   •  ENG 551 - Medieval English Literature
   •  ENG 553 - Shakespeare and His Contemporaries
   •  ENG 554 - Renaissance and 17th-Century Literature
   •  ENG 555 - Literature of the Enlightenment
   •  ENG 556 - English Romanticism
   •  ENG 557 - Victorian Literature
   •  ENG 558 - Modern British Literature
   •  ENG 570 - Critical Theory
   •  ENG 579 - The Theory of Composition
   •  ENG 593 - Workshop for Humanities Teachers
   •  ENG 606 - Rhetorical Theory
   •  ENG 629 - Seminar: Topics in British and/or American Literature
   •  ENG 649 - Seminar in Modernist and Postmodernist American Poetry
   •  ENG 693 - Teaching College Composition
   •  ENG 697 - Independent Reading/Writing
   •  ENG 699 - Graduate Thesis

English as a Second Language

   •  IEI 470 - The Teaching of English As A Second Language
   •  IEI 475 - Curriculum Development in English As A Second Language/English as A Foreign Language Contexts
   •  IEI 480 - Testing and Assessment in English As A Second Language/English as A Foreign Language Contexts
   •  IEI 490 - Topics in Teaching English As A Second Language
   •  IEI 497 - Independent Study

Food Science and Nutrition

   •  FSN 401 - Community Nutrition
   •  FSN 410 - Human Nutrition and Metabolism
   •  FSN 420 - Abnormal Nutrition
   •  FSN 430 - Counseling and Diet Therapy
   •  FSN 436 - Food Law
   •  FSN 438 - Food Microbiology
   •  FSN 440 - Utilization of Aquatic Food Resources
   •  FSN 450 - Food Biotechnology
   •  FSN 489 - Senior Project in Food Science and Human Nutrition
   •  FSN 501 - Advanced Human Nutrition
   •  FSN 502 - Food Preservation
   •  FSN 505 - Maternal and Infant Nutrition
   •  FSN 510 - Trace Minerals
   •  FSN 512 - Hazard Analysis Critical Control Points
   •  FSN 514 - Principles of Thermal Processing
   •  FSN 520 - Food Product Development
   •  FSN 530 - Complementary Nutrition Practices
   •  FSN 540 - Advanced Clinical Topics
   •  FSN 571 - Technical Presentations
   •  FSN 581 - Problems in Food Science and Human Nutrition
   •  FSN 582 - Major Food Constituents
   •  FSN 584 - Lipids in Health and Disease
   •  FSN 585 - Sensory Evaluation of Foods
   •  FSN 587 - Food Analysis
   •  FSN 588 - Chemistry of Minor Food Constituents
   •  FSN 603 - Nutrients and Food Processing
   •  FSN 605 - Nutritional Assessment
   •  FSN 650 - Dietetic Internship Orientation I
   •  FSN 651 - Dietetic Internship Orientation II
   •  FSN 652 - Dietetic Internship Evaluation
   •  FSN 671 - Advanced Graduate Seminar
   •  FSN 681 - Dietetic Supervised Practice
   •  FSN 699 - Graduate Thesis

Forest Ecosystem Science

   •  FES 407 - Forest Ecology
   •  FES 408 - Silviculture
   •  FES 409 - Forest Ecology and Silviculture Field Laboratory
 

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